Although a negative dietary cation-anion difference (DCAD) diet has long been used to help control milk fever in transition dairy cows, more recent research is evaluating whether it is also effective in reducing the risk of subclinical hypocalcemia, or slightly below normal blood calcium concentrations, according to Tom Overton, Ph.D., professor of dairy management at Cornell University.
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On October 30, 2014   /   Spun Articles